Houmon Azumacho Junmai Daiginjo 720ml

Made with Yamada Nishiki produced by local farmers in Saga.
Using only Saga yeast, rice is carefully polished to 48%.
This sake is a one of a kind Junmai Daiginjo, characterized by alcohol content -4, which cannot be copied by anybody else.

Sake Type : Junmai Daiginjo
Rice Type : Yamadanishiki
Polish Rate : 48%
ABV : 16%
SMV / Acidity : -4/ 1.8
Rec Serving : Chilled