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                Load image into Gallery viewer, Hagiwara Tokubetsu Junmai Yamahai -720ml
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Hagiwara Tokubetsu Junmai Yamahai -720ml

萩原 - 山廃純米酒 - Hagiwara [萩原] - A new brand launched by Tokumasamune [ 徳正宗 ] in October 2017.

Unlike a typical Yamahai which usually is funky, earthly and musky, Hagiwara Yamahai Junmai has a pleasant acidity and richness with a mellow flavour.

The unique combination of the Yamahai method with a sake rice that typically posseses an elevated aromatic profile results in a fruit forward nose with a notably amplified acidity that complements meat-centric and richly flavored cuisine.

 A “yamahai” (which uses a specific process to add lactic acid) is an outstanding choice with a steak.  More full-bodied, but still complex. Generally served cold which gives this Yamahai a crisp finish, it can also be warmed up to soften its acidity and sourness, making it more gentle on the palate.

 

Additional Information:

  • Rice: Jiuqu (domestic rice)
  • Polish rate: 60%
  • ABV: 15% 
  • SMV: +4.0 (Dry)
  • Acidity: 1.8
  • Brewery: Ibaraki, Hagiwara Shuzou Co., Ltd. 

 

Awards:

  • National Kanzake Contest 2018 "Premium Kanzake Category
    Gold Award
  • Silver Award at the 12th International Sake Challenge


What's Yamahai?

https://www.saketoday.com/kimoto-vs-yamahai/ 

  • -$-88.00
  • Regular price $88.00
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    Shipping calculated at checkout.